Early spring gluten free menu
We hope this menu gives you a flavour of what we offer for gluten free customers.
Gluten free lunch and Sunday lunch menus are available when you visit and our gluten free roasts include a gluten free yorkshire pudding.
early spring gluten free dinners
Our fast changing specials menu is available Monday to Saturday and may include additional gluten free dishes when you visit.
Check out our Steaks from the Grizzly. Running Monday-Saturday each week, our steak board shows the cuts and weights of the steaks we have available each day.
while you wait
| nocellara olives (ve) | £4.50 |
| spiced pork puffs, apple sauce | £4.50 |
Starters
| chilli beef, crispy squid, asian noodle salad | £10.00 |
| red pepper falafel, baba ghanoush, coriander (ve) | £8.50 |
| chicken & nduja terrine, toast, chorizo chutney | £9.00 |
| minted pea veloute, rosti, poached egg (v) | £8.50 |
| tempura whitebait, tartare sauce | £8.50 |
Mains
| confit duck leg, dauphinoise potato, tenderstem, lentils, red wine sauce | £21.00 |
| grilled sea bass, saffron risotto, crab fritter, samphire | £21.00 |
| sweet potato & chickpea curry, onion bhaji, steamed rice (ve) | £18.00 |
| battered haddock fillet, home cut chips, minted peas, tartare sauce | £18.50 |
extras
| skinny fries (v) | £5.00 |
| pickled vegetable salad (ve) | £5.00 |
| red cabbage (ve) | £5.00 |
| onion rings (v) | £5.00 |
| home cut chips (v) | £5.00 |
Puds
| yoghurt panna cotta, raspberry jelly | £8.50 |
| chocolate brownie, chocolate sauce, clotted cream ice cream (v) | £8.50 |
| ice cream (3 scoops) (v) - salted caramel, rum & raisin, clotted cream | £8.50 |
This is a sample of our puds as they change frequently.
Cheese
| cornish yarg, perl las blue, brie, oatcakes, chutney (v) | £10.00 |
Please make your server aware if you are coeliac or have a gluten allergy so they can communicate with the kitchen team. Our kitchens are not gluten free but the team will work really hard at keeping your dishes away from gluten. Our kitchen has a separate gluten free fryer so your gluten free ingredients won’t be cooked in the same oil as gluten containing foods.
If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are dairy free menus – just ask us. We can do half portions of most of our dishes for children.
