Early autumn lunch menu
early autumn lunches
We also have a fast changing specials menu available Monday to Saturday.
Check out our Steaks from the Grizzly. Running Monday-Saturday each week, our steak board shows the cuts and weights of the steaks we have available each day.
proper food | snack or starter | more or main |
cauliflower & onion bhaji, mint yogurt, chutney (v) | £8.00 | |
spiced pear, perl las blue & rocket salad (v) | £8.50 | |
chicken & chorizo terrine, tomato salsa, focaccia | £9.00 | |
ham hock scrumpet, piccalilli, pickled beets, quail egg | £8.50 | £17.00 |
salmon rillette, smoked salmon, focaccia, fennel | £10.00 | £20.00 |
ricotta gnocchi, roast beetroot, celery, goats cheese (v) | £18.00 | |
gammon steak, chips, fried egg, honey mustard butter, salad | £16.00 | |
battered haddock fillet, home cut chips, minted peas, tartare sauce | £18.00 | |
thai chicken curry, coriander salad, steamed rice | £18.00 | |
cod loin, crushed potato, samphire, monkfish cheek, prawn bisque | £20.00 | |
charred pork chop, mushroom fricassee, potato rosti, spinach | £19.00 |
grilled sandwiches
mozzarella, fresh tomato, sundried tomato, pesto (v) | £12.00 |
bacon, gem lettuce, tomato, smoked applewood cheddar | £12.00 |
roast pepper, aubergine, red onion, hummus (ve) | £12.00 |
roast chicken, stuffing, garlic mayo | £12.00 |
Our grilled sandwiches are served with skinny fries.
extras
skinny fries (ve) | £5.00 |
pickled vegetable salad (ve) | £5.00 |
buttered cabbage (v) | £5.00 |
onion rings (ve) | £5.00 |
mac & cheese (v) | £5.00 |
home cut chips (ve) | £5.00 |
Puds
vanilla creme brulee, shortbread biscuit (v) | £8.00 |
plum bakewell tart, vanilla, custard (v) | £8.00 |
warm chocolate brownie, chocolate sauce, clotted cream ice cream (v) | £8.00 |
ice cream (3 scoops) - salted caramel, lemon curd, clotted cream & pina colada (v) | £8.00 |
This is a sample of our puds as they change frequently.
Cheese
suffolk brie, perl las blue, crackers, chutney (v) | £9.00 |
If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are gluten free and dairy free menus – just ask us. We have a separate childrens menu and can do half portions of most of our dishes for children.