Lunch menu (sample)

summer lunches

proper food

snack or startermore or main
charred asparagus, panko egg, asparagus velouté (v)£7.00
grilled sardines, olive ciabatta, vierge sauce£6.50
ham hock terrine, pea salad, toast, mint mayonnaise£6.50
hot smoked sea trout niçoise salad£7.50
walsingham cheddar (v) or suffolk ham ploughman’s£7.00£10.00
free range egg omelette (ham, cheese, tomato or mushroom) £7.50
beef burger, bacon rarebit, skinny fries, slaw £13.50
suffolk ham, free range eggs, home cut chips£10.50
heritage tomato risotto, spinach, brie croquette (v) £12.00
brewshed battered haddock fillet, home cut chips, crushed peas£11.00
summer chicken salad, parmesan croutons, lemon dressing£13.00
blackened sea bass, green bean salad, couscous £15.50
28 day aged suffolk beef, home cut chips, plum tomato, garlic & thyme butter
8oz feather blade steak (medium rare)£15.00
8oz dry aged rib eye steak£19.00


cheddar cheese, smoked tomato relish (v) £4.50
free range egg mayonnaise, watercress (v) £4.50
pork, apple sauce (toasted)£5.50
fish finger, tartare sauce£5.50
suffolk ham, wholegrain mustard£5.50
bacon, lettuce, tomato (toasted)£5.50
sandwich & soup (Monday to Saturday)£7.50


mixed salad£3.00
home cut chips£3.00
skinny fries£3.00
onion rings£3.00
heritage tomato salad£3.00
charred courgettes£3.00
fried pickles£3.00


warm carrot cake, cinnamon & caramel ice cream, orange gel£6.00
mango & yogurt panna cotta, raspberry sorbet£6.00
vanilla cheesecake, strawberries, berry gel£6.00
chocolate brownie, vanilla ice cream £6.00
homemade ice cream (3 scoops)£6.00
per scoop£2.00
madagascan vanilla
caramel & cinnamon
raspberry sorbet
lemon sorbet
pudding board for sharing£14.00


british farmhouse cheese, biscuits, chutney£7.00£13.00

We also have a daily specials menu available Monday to Saturday.

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.