Sunday Lunch Menu (sample)

sunday lunch

We serve Sunday lunch from noon to 8.30pm.

starters

 
curried vegetable soup (v) £5.00
smoked chicken & chorizo terrine, toasted sourdough, pickles £6.50
feta & olive salad, sourdough croutons (v) £5.50
devilled whitebait, lemon mayonnaise £5.50
ham hock bonbons, pea puree, crackling £6.50
grilled red mullet, heritage tomato, fennel, marjoram dressing £7.00

mains

roast loin & belly of blythburgh free range pork£11.50
roast sirloin of suffolk beef (cooked pink )£15.00
the dishes above are served with seasonal vegetables or as a summer salad
pan fried sea bass, warm potato & chorizo salad £15.00
minted lamb burger, skinny fries, gherkin & fennel slaw £12.50
vegetable & chickpea curry, basmati rice (v) £11.50
pan fried sea trout, sugar pea & watercress, fennel aioli £16.00
butternut & spinach nut roast, sweet potatoes, red pepper sauce (v)£11.00
suffolk ham, free range eggs, home cut chips £10.00
charred chicken salad £12.50

Sandwiches

If you don’t want a full meal, we offer a selection of sandwiches served in the bar or lounge (choose from granary or white). We use fresh, hand cut bread baked in town.
cheddar cheese, beetroot (v)£4.50
free range egg mayonnaise, rocket (v)£4.50
sausage, onion jam£5.50
suffolk ham, wholegrain mustard£5.50

puds

warm chocolate brownie, chocolate ice cream£6.00
yogurt pannacotta, honeycomb, strawberries £6.00
cinnamon apple crumble, vanilla custard£6.00
cranberry & orange frangipane, orange sorbet£6.00
homemade ice cream (3 scoops)£6.00
per scoop£2.00
madagascan vanilla
chocolate
white chocolate & raspberry ripple
raspberry sorbet
orange sorbet
pudding board for sharing£14.00

Cheese

british farmhouse cheese, biscuits, chutney£7.00£13.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.