Sunday Lunch Menu (sample)

sunday lunch

We serve Sunday lunch from noon to 8.30pm.


carrot & coriander soup (v) £5.00
crispy fried whitebait, lemon mayonnaise £5.50
pulled beef, cod scampi, chilli sauce£7.50
crispy fried whitebait, lemon mayonnaise £5.50
asian duck salad, sesame duck egg, sweet soy dressing £7.00
pork & black pudding bon bons, pea pureé £6.00
feta and olive salad, balsamic dressing £6.00


roast loin & belly of blythburgh free range pork£12.50
roast sirloin of suffolk beef (cooked pink )£15.00
the dishes above are served with seasonal vegetables
summer chicken salad, parmesan croutons, tarragon dressing£13.00
pan fried hake, chorizo & mussel chowder £15.50
suffolk ham, free range eggs, home cut chips £10.50
beef burger, bacon rarebit, skinny fries, slaw £13.50
suffolk ham, free range eggs, home cut chips £10.50
heritage tomato risotto, spinach, glazed brie (v) £12.50
spiced pork rib eye, new potato salad, sprouting broccoli£15.00


If you don’t want a full meal, we offer a selection of sandwiches served in the bar or lounge (choose from granary or white). We use fresh, hand cut bread baked in town.
cheddar cheese, smoked tomato relish (v) £4.50
free range egg mayonnaise, watercress (v) £4.50
pork, apple sauce (toasted)£5.50
fish finger, tartare sauce£5.50
suffolk ham, wholegrain mustard£5.50
bacon, lettuce, tomato (toasted)£5.50


treacle tart, caramel ice cream£6.00
apple & berry crumble, custard£6.00
mango & yogurt panna cotta, raspberry sorbet£6.00
chocolate brownie, vanilla ice cream £6.00
homemade ice cream (3 scoops)£6.00
per scoop£2.00
madagascan vanilla
raspberry sorbet
lemon sorbet
pudding board for sharing£14.00


british farmhouse cheese, biscuits, chutney£7.00£13.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.