Early spring sunday menu
early spring sundays
This is a sample menu as our Sunday menu changes each week.
while you wait
| focaccia, garlic butter, pesto (v) | £6.00 |
| nocellara olives (ve) | £4.00 |
| crispy fried whitebait, lemon mayonnaise | £4.50 |
starters
| spinach & taleggio arancini, pesto cream, salted ricotta (v) | £8.00 |
| mackerel pate, smoked mackerel, pickled beets, focaccia, horseradish cream | £8.50 |
| pork & pistachio terrine, brioche, remoulade | £8.50 |
| vegetable spring rolls, kimchi, noodle salad, asian dressing (v) | £8.00 |
| chicken satay skewers, satay sauce, coriander, lime | £9.00 |
mains | |
|---|---|
| roast loin & belly of pork | £18.00 |
| roast sirloin of beef (served pink) | £19.50 |
| roast chicken, sage & onion stuffing | £18.00 |
| roast aubergine, chimichurri (v) | £17.50 |
| our roasts are served with roast potatoes, yorkshire pudding, seasonal vegetables & gravy | |
| sweet potato & chickpea curry, steamed rice, onion bhaji (ve) | £18.00 |
| battered haddock fillet, home cut chips, crushed peas, tartare sauce | £17.50 |
extras
| skinny fries (ve) | £4.00 |
| pickled vegetable salad (ve) | £4.00 |
| buttered greens (v) | £4.50 |
| onion rings (ve) | £4.50 |
| mac & cheese (v) | £5.00 |
puds
| bakewell tart, vanilla custard (v) | £8.00 |
| warm chocolate brownie, clotted cream ice cream, chocolate sauce (v) | £8.00 |
| lemon curd & raspberry trifle | £8.00 |
| ice cream (3 scoops) - salted caramel, cherry & clotted cream (v) | £8.00 |
Cheese
| suffolk brie, shropshire blue, crackers, chutney (v) | £9.00 |
If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are gluten free and dairy free menus – just ask us. We have a separate childrens menu and can do half portions of most of our dishes for children.
